clark + hopkins

Bitter: ⭐⭐✰✰ Salty: ⭐✰✰✰✰ Sour/Tangy: ⭐⭐⭐⭐✰ Sweet: ⭐⭐⭐✰✰ Umami: ⭐⭐✰✰✰ Heat: ⭐✰✰✰✰✰✰✰✰✰ Quick Flavor Notes: Sweet, vegetal, celery seed, mustard Texture: Thin and smooth Recommended: Conditional Ingredients: Cider Vinegar, Jalapenos, Bell Peppers, Onion, Garlic, Ginger, Salt, Bay Leaf, Celery Seed, Mustard, Sugar, Spices Clark and Hopkins was founded in Northern Virginia by chef Brandon Clark…