Yumei – Sichuan Style Spicy Beef Jerky
Bitter: 🟡🟡○○○ Salty: 🟡 🟡🟡🟡○ Sour/Tangy:🟡○○○○ Sweet: 🟡🟡○○○ Umami: 🟡🟡🟡🟡○ Heat: 🟡🟡○○○○○○○○ Quick Flavor Notes: Chile, Umami, Numbing, Menthol Recommended: Yes Texture: Medium-chewy beef in chile oil Ingredients: Beef, Spicy Beef Sauce (Vegetable Oil, Chili Powder, Sugar, Sesame, Monosodium Glutamate, Fermented Black Bean, Pepper Powder), Vegetable Oil, Salt, Bay Leaf, Cooking Wine (Rice, Water, Wheat,…
