Bitter: ⭐✰✰✰✰ Salty: ⭐⭐⭐✰✰ Sour: ⭐⭐⭐✰✰ Sweet: ⭐⭐✰✰✰ Umami: ⭐✰✰✰✰ Heat: ✰✰✰✰✰✰✰✰✰ Quick Flavor Notes: Sour, tangy, savory, vague citrus essence Texture: Crunchy peanuts with good chew Recommended: Conditional Ingredients: Peanuts, Peanut Oil, Lemon Pepper Seasoning (Maltodextrin, Spices (to include Celery Seed), Salt, Citric Acid, Onion Powder, Garlic Powder, Sugar, Natural Flavor, Soybean Oil, and…
Bitter: ⭐✰✰✰✰ Salty: ⭐⭐✰✰✰ Sour: ⭐⭐⭐⭐✰ Sweet: ⭐✰✰✰✰ Umami: ⭐⭐✰✰✰ Heat: ⭐⭐⭐✰✰✰✰✰✰✰ Quick Flavor Notes: Lemon, bright, vegetal, garlic, sour Texture: Medium Thick and Chunky Ingredients: Distilled Vinegar, Serrano Peppers, Yellow Bell Peppers, Lemon, Garlic, Salt Recommended: Yes Website: https://www.fermfoundations.com/ This is the second sauce that I’ve tried from Ferm Foundations, a small hot sauce,…
I picked this up as part of a box set of Pain is Good sauces on clearance sale on the Spicin Foods website a bit ago. This was the sauce that made me decide to go for the box set, as while I’ve seen jars of harissa for sale on the grocery store shelves, I’d…
When it comes to craft hot sauces the market has exploded in the past 5-10 years. We’ve seen dozens if not hundreds of new companies pop up with the goal of producing tasty artisan sauces with innovative flavor combinations, most selling direct through their websites and perhaps local farmer’s markets and some local grocery store…
This is another of the recent new flavors from Butterfly Bakery of Vermont, and features a bounty of summer flavors all packed into one bottle. This sauce is a great example of how a sauce doesn’t need to pack huge heat to still have huge flavor. While it does feature one of my absolute favorite…