paolo from tokyo

Bitter: ⭐⭐✰✰✰ Salty: ⭐⭐⭐⭐⭐ Sour/Tangy: ⭐✰✰✰✰ Sweet: ⭐✰✰✰✰ Umami: ⭐⭐⭐⭐✰ Heat: ⭐✰✰✰✰✰✰✰✰✰ Quick Flavor Notes: Soy Sauce, Umami, Fruity, Funky Recommended: Yes Texture: Very thin, some small bits Ingredients: Soy sauce (water, soybean, wheat, salt), habanero, chili pepper, malted rice, yuzu citron, salt Japanese cuisine isn’t known for being especially fiery (with some notable specialty…