sakeshwari

Bitter: 🟡🟡○○○ Salty: 🟡🟡○○○ Sour/Tangy:🟡🟡○○○ Sweet: 🟡🟡🟡○○ Umami: 🟡🟡🟡🟡○ Heat: 🟡🟡○○○○○○○○ Quick Flavor Notes: Tomato, garlic, sweet, smoky, earthy, rich Recommended: Yes Texture: Medium-thick, smooth, creamy Ingredients: Purified Water, Onion, Tomato, Chilies (Bhavnagiri Chilies, Sankeshwari Chilies), Sugar, Vinegar [Water, Acidity Regulator (INS 260)], Garlic, Vegetable Oil (Rice Bran Oil), Soya Sauce [Soyabeans, Wheat Flour, Spice…