Firecracker Pepper Sauce – Nuclear Bacchanal
Bitter: π‘π‘βββ Salty: π‘π‘π‘π‘β Sour/Tangy:π‘π‘βββ Sweet: π‘ββββ Umami: π‘π‘βββ Heat: π‘π‘π‘π‘ββββββ Quick Flavor Notes: Fruity, Smoky, Earthy, Salty Recommended: Yes Texture: Medium-thick with some small chunks Ingredients: Scotch bonnet peppers, Water, Garlic, Lime Juice, Vinegar, Carrots, Chadon Beni, Salt, Cilanto, Bhut Jolokia peppers. Husband and wife team Mike and Carmen McCracken are the duo behind…
