Torchbearer Sauces – Danny Wood’s Ripped Rojo
Bitter: ๐ก๐กโโโ Salty: ๐ก๐ก๐กโโ Sour/Tangy:๐ก๐ก๐ก๐กโ Sweet: ๐ก๐ก๐กโโ Umami: ๐ก๐กโโโ Heat: ๐ก๐กโโโโโโโโ Quick Flavor Notes: Tangy, Sweet, Celery Seed Recommended: Conditional Texture: Medium with some pepper and garlic bits Ingredients: Distilled White Vinegar, White Wine Vinegar, Chopped Garlic (garlic, water, citric acid) Green Jalapeno Mash (green jalapeno, distilled white vinegar, salt) Lemon Juice, Cayenne Pepper Powder,…
