Max Jerky – Sichuan Chili Crisp Beef Jerky
Bitter: ⭐✰✰✰✰ Salty: ⭐⭐⭐⭐✰ Sour/Tangy: ⭐✰✰✰✰ Sweet: ⭐⭐⭐✰✰ Umami: ⭐⭐⭐⭐✰ Heat: ⭐✰✰✰✰✰✰✰✰✰ Quick Flavor Notes: Salty, sweet, soy, umami Texture: Good chew and moist Recommended: Conditional Ingredients: Beef, Brown Sugar, Soy Sauce (Water, Salt, Soybeans, Alcohol), Chili Crisp (Soybean Oil, Chili, Onion, Soybean, Spices), Worcestershire (Distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Spices),…
